Halloween Chocolate S'mores Cookies
Courtesy of Kraft Kitchens 12 Servings • 15 Min. Prep Time • 15 Min. Chill Time| Ingredients |
|---|
| 24 chocolate graham cracker squares |
| 24 JET-PUFFED STACKERMALLOWS Marshmallows |
| 1 tub (7 oz.) BAKER'S Milk Chocolate Dipping Chocolate |
| orange sprinkles |
Directions:
1. Microwave dipping chocolate as directed on package.
2. Place graham cracker squares smooth side up on work surface.
3. One at a time, dip STACKERMALLOWS in chocolate, turning to coat evenly and tapping off excess chocolate.
4. Place two STACKERMALLOWS side by side on top of a single graham square and top with a second graham square to make a sandwich.
5. Dip exposed chocolate on each side into orange sprinkles. Refrigerate for 15 minutes until chocolate is set.
* Recipe and photo courtesy of Blogger, Kimberly Schiffel and Kraft Kitchen
